Seafood banquet course with 5 kinds of sashimi, simmered fish scraps, and seasonal vegetables (2 hours all-you-can-drink) 5,500 yen

Seafood banquet course with 5 kinds of sashimi, simmered fish scraps, and seasonal vegetables (2 hours all-you-can-drink) 5,500 yen

5500 yen(税込)

  • 8
  • 2名~
飲み放題あり
All-you-can-drink for 2 hours

~Chef's Recommended Course featuring Seasonal Ingredients~ (Image is for illustrative purposes only)

コースメニュー

◇ Appetizer

Today's appetizer

◇ Sashimi

Assortment of seasonal sashimi (5 types)

◇Raw vegetables

Seasonal salad

◇ fried food

Homemade burdock sticks

Deep-fried Saga Shiraishi lotus root

◇Steamed dishes

Chef's choice steamed egg custard

◇Simmered dish

Fish scraps simmered in broth

◇ Closing/Meal

Miso soup, Nankan wasabi inari

※Course notes

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• All-you-can-drink is generally limited to 2 hours (last order 30 minutes before the end).

• Glasses are exchanged upon request.

・An additional charge will be applied for any leftover drinks.

・Contents may change depending on availability.

If squid is unavailable, we will substitute with other live fish.

・All customers seated at the same table must order the same course menu.

・Only the counter-only course includes 3 hours of all-you-can-drink.

• Courses require reservations (at least 3 days in advance).

• Some courses have restrictions or limitations on the number of participants.

飲み放題メニュー

·Highball
• Kakubin Highball • Dewar's Highball
·sour
Lemon Sour, Plain Sour, Vice Sour, Lime Sour, Calpis Sour
· Shochu
Sweet potato, barley, and rice shochu are all available. Served on the rocks, with water, hot water, or soda.
·Plum wine
・Shirakaga (on the rocks or with soda)
·Sake
• Cold and hot sake available
·Soft drink
Oolong tea, Coca-Cola, Calpis, ginger ale, orange juice
·draft beer
· Ebisu draft beer
予約可能曜日
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 3 days before your visit

2026/04/29 更新