しらすくじら極

◇ Appetizer

Fishmonger's vinegared offal, young yellowtail from Oita Prefecture

◇ Sashimi

Assorted sashimi from the Genkai Sea (7 types including Hakata sesame mackerel)

◇Raw vegetables

Daikon radish salad with whitebait and perilla leaves

◇ fried food

Curled hairtail fish tempura from Oita Prefecture

Tempura made with Shiroishi lotus root from Saga Prefecture

◇ Pottery

Charcoal-grilled Hakata chicken thigh

◇Egg dishes

Hakata specialty: Mentaiko dashi roll

◇Specialty

Whitebait whale stew

◇ Closing/Meal

Cold soba noodles or seafood roll

※Course notes

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• All-you-can-drink is generally limited to 2 hours (last order 30 minutes before the end).

• Glasses are exchanged upon request.

・An additional charge will be applied for any leftover drinks.

・Contents may change depending on availability.

If squid is unavailable, we will substitute with other live fish.

・All customers seated at the same table must order the same course menu.

・Only the counter-only course includes 3 hours of all-you-can-drink.

• Courses require reservations (at least 3 days in advance).

• Some courses have restrictions or limitations on the number of participants.